Well, it's been a minute, hasn't it! This last year in lockdown has simultaneously absolutely flown by and also been the world's longest 12 months ever. I wish I had lots of exciting this to report from the last 6 months or so but it's fair to say it's all been a bit samey...

I'm still working in digital marketing and had my one-year anniversary at my job in February. For anyone new here, I work in PR & Content, and spend my days creating social media content, blog posts, website content as well as many other things! I've also recently become in charge of our charitable efforts too, so that is certainly keeping me busy. 

It's fair to say that I haven't really found any new hobbies over the last few months or so, I just spend my days scrolling TikTok and going on walks. (I think we're all living the same lockdown life, aren't we?)

That said, it's not too long now until things start going back to normal and I CANNOT WAIT to go out for dinner and drinks. I've also got a couple of trips booked over the summer and I have everything crossed that they are going to go ahead. My boyfriend and I are going to Wales to climb Snowdon in June and then we are going to Devon for a week with his family in July. Now that I've written this all out, have I just jinxed myself? Stay tuned to find out. 

I turned 23 a week ago today and it's fair to say I am starting to feel OLD. People in my year at school are all doing really adult things and today one of my best friends just got his mortgage accepted for a house with his girlfriend. Helllloooo adulthood, hey! 

This life update certainly hasn't been the most exciting one I've ever written but I hope you enjoyed it nonetheless. If you want to keep up to date with my daily life, then Instagram is definitely the best place to follow me! 

How have you been? What have you been up to?

If you're from the Bournemouth area and haven't heard about The Ducking Stool in Christchurch yet, where have you been?! I don't know about you but every other post I've seen on social media in the last few weeks has featured these gloriously decadent milkshakes and this weekend I decided to go and try one for myself. 

Tucked away, just off from the high street, The Ducking Stool is currently operating as a queue outside and order through the window sort of set up. Whilst we were there there was quite a queue, it's fair to say a number of us had had the same idea. That said, it was a sunny Saturday... It was always going to be busy!

The Ducking Stool Christchurch Milkshakes Review

So, when we visited there were a few different flavours of milkshakes on offer; Jammie Dodger, Kinder Bueno, Biscoff, Oreo and Reece's Pieces. 

I had the Biscoff milkshake (obviously) and my sister had the Oreo one. They were both DELICIOUS. They were so rich, and tasted like they were made of 90% ice-cream. They were topped with loads of whipped cream, a hearty drizzle of sauce as well as a couple of biscuits. The milkshakes were way bigger than I expected, so it's fair to say I didn't need a big lunch after that! 

The milkshakes at the Ducking Stool are priced at £4.95 each or £6.95 with the flashing novelty loyalty cup. (It's also worth mentioning they then offer £1 off your next drink if you take back your reusable loyalty cup - so if you buy one, remember to take it with you on your next visit!) For a takeaway milkshake, yes, it is on the pricey side, but as a lockdown treat (being one of the only things open) I don't think it's too bad!

It's also worth pointing out that they had a wide variety of hot chocolates too, as well as other drinks and things to eat. 

Would I go again? If I'm honest, probably not! Whilst the milkshake was really nice I feel like I've done it now so wouldn't rush back for another! 

Overall, I'd definitely give Ducking Stool in Christchurch a solid 4 stars out of 5. If you haven't yet been, go! (It's also conveniently located a few steps away from some pretty pastel buildings making it the perfect insta shot if you're that way inclined!)

Have you had a milkshake at The Ducking Stool in Christchurch yet?

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